Living in Italian: Truffled Brussels Sprouts

November 8, 2016

 

Treat your veggies right, and they will treat you right! Truffled Brussels Sprouts are the easiest way to add Italian flavor to any vegetable! Just another reason to have truffle oil on hand at all times!

 

In her new series, Living in Italian: NYC Fiorella draws on her Italian roots to show how you can Get in Touch with Your Food & live a healthy lifestyle by cooking in your New York City apartment! 

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