Salumi Board with Broccoli di Rabe Crostini
Salumi Board:
Prosciutto di Parma (aged 24 months)
Mortadella, from Bologna
Testa (Italian Head Cheese), from Lazio, Umbria
Broccoli di Rabe Crostini
Broccoli Rabe, sauteed
Rao's grilled olives
crostini crusts or sliced baguette
Sautee broccoli rabe in olive oil, salt and pepper for about 15 minutes. Pile onto crostini slices and top with grilled olives. Drizzle top with olive oil
Nutrition RX: Broccoli Rabe
Folic Acid
Iron
B- Vitamins