Strawberries Three Ways!
Watch me prep three strawberry dishes using La Fragola in this fun recipe from my mother!
Drunken Strawberries (Fragola Ubriaca)
4 cups strawberries, roughly diced (don't cut them like you are french, cut them wild)!
1 tbs Sugar
1/2 cup of limoncello or 1/2 cup lemon juice (if you are a lightweight)
Pinch of salt
Mix with a spoon and let sit until ready to use.
Use as a Topping for ice cream
Whip mascarpone cheese and use strawberries as a bottom!
Spoon over a Bruschetta with Vermont Sharp Cheddar Cheese (I like Vermont Creamery) or Marscapone cheese
Add as condiment to Kale Avocado Salad or any salad