FOOD CULTURE

January 9, 2018

Pumpkin (zucca) is used in a variety of ways in Italian cuisine including roasted, pureed, and in soups. One of my best memories is walking through the market in Naples, surrounded by these brightly colored gourds and marveling at how the Italians utilized this sumptuo...

November 21, 2016

As I always say, treat your veggies right, and they will treat you right! I'm adding a twist to my Aunt Grazziella's pumpkin recipe using one of my pantry staples! My Zucca with Pesto is a perfect dish to serve at any dinner or holiday party! 

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